Baked Apples

Discover the recipe for Baked Apples, a caramelized delight that melts to perfection for fruity and sweet buffs.

PREPARATION GUIDE:

• 6 people
• Preparation time: 5 minutes
• cooking time: 30 minutes 
• Difficulty: easy 

INGREDIENTS:

• 6 apples
• 100 g (0.22 lb) of sugar
• 1 sachet of vanilla sugar
• Butter
• jam of your choice (raspberry, blueberry ...)

PREPARATION:

STEP 1: Remove the apple seeds from the apples. You have to try not to drill a complete hole. Arrange in a baking dish. To preheat the oven.

STEP 2: Fill the hole of the apple with sugar, jam and vanilla sugar. Add a knob of butter on each apple.

STEP 3: Put in the oven for 30 minutes at 180 ° C (356 ° F).