Homemade potatoes

PREPARATION GUIDE:

• 4 people
• Preparation time: 10 minutes
• cooking time: 30 minutes 
• Cost: 2dollars
• Difficulty: easy

INGREDIENTS:

• 12 potatoes (3 to 4 per person depending on size)
• paprika
• herbs of provence or oregano
• about 3 tablespoons of olive oil

PREPARATION:

STEP 1: Preheat the oven to th.6 (180 ° C). Wash the potatoes, then sponge them briefly. Cut them in four in length.

STEP 2: In a baking sheet, pour the olive oil, add the potatoes in bulk and stir them well in the plate to cover them with olive oil. Sprinkle with paprika, then herbs and mix again.

STEP 3: Arrange the pieces of potatoes on their slice. Bake for about 30 minutes in a hot oven.

STEP 4: At the end, sprinkle with fleur de sel and serve.

  

Enjoy)