mmmm! the bitter orange jam. wow. Try it and tell me about it.
PREPARATION GUIDE:
- Preparation time: 15 minutes
- Cooking time: 80 minutes
- Difficulty: easy
INGREDIENTS:
- 2 Kg (4.41 lb) of bitter Orange
- 2 Kg (4.41 lb) of sugar
- 1 lemon
PREPARATION:
STEP 1: Remove the peduncle from the orange.
STEP 2: Make 3 holes in the orange. Put them whole in a casserole. Cover with water and boil 1 hour.
STEP 3: Let macerate overnight in the cooking water.
STEP 4: The next day, drain them. Open them in 2 and collect all the seeds that are put in a muslin (compress).
STEP 5: Mix the oranges quickly.
STEP 6: Put the same weight of sugar as fruit.
STEP 7: Add the zest and lemon juice.
STEP 8: Cook with the knotted muslin (this helps with the jam).
STEP 9: When the jam soothes the wooden spoon, it is taken.
STEP 6: Put the same weight of sugar as fruit.
STEP 7: Add the zest and lemon juice.
STEP 8: Cook with the knotted muslin (this helps with the jam).
STEP 9: When the jam soothes the wooden spoon, it is taken.
Enjoy)
Hello, my name is Jack Sparrow. I'm a 50 year old self-employed Pirate from the Caribbean.
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